Secrets from the Collection
Secrets from the Collection
Join us as we delve into the Narryna collection to bring you untold stories of some of our more unusual collection items. Not only will you get to see objects not usually on display, but you will also learn their stories.
The sausage machine and other antique food equipment will be showcased by multi award winning chef Stephen Lunn.
All you can eat BBQ sausages from “Mark on Macquarie ” who was awarded the best lamb sausage in the open class at the National Sausage King Competition sponsored by the Australian Meat Industry Council.
A mulled wine or glass of wine on arrival.
A SCRUMPTIOUS FOOD NIGHT AT NARRYNA
PLEASE JOIN US FOR A SPECIAL NIGHT IN THE NARRYNA PAVILION
FOOD …. SUMPTUOUS AND SPECIALLY MADE SAUSAGES COOKED TO PERFECTION BY Mark on Macquarie Butchers.
HEAR …. · AN INFORMATIVE AND ENTERTAINING TALK GIVEN BY STEPHEN LUNN a multi award winning Chef of 37 Years.
Over the past 3 years Stephen has been involved with the Australian National Culinary Team being Vice Captain of the Senior Team. Recently Stephen has returned from Stuttgart in Germany where the Team won Silver and Bronze Medals at the Culinary Olympics.
Stephen has competed in the Culinary World Cup in Luxemburg 2022 – bronze medal and Chinese invitational Culinary Cup in Shanghai 2023 – silver medal. Stephen is also the Director of the Australian Culinary Federation (ACF), Tasmanian Chapter. Chair of the Education Committee for the ACF.
MEET …. OTHER NARRYNA FOOD BUFFS IN A GREAT SETTING